Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 268.4
- Total Fat: 18.7 g
- Cholesterol: 91.3 mg
- Sodium: 188.1 mg
- Total Carbs: 6.5 g
- Dietary Fiber: 0.3 g
- Protein: 17.0 g
View full nutritional breakdown of Mom's Meatloaf calories by ingredient
Mom's Meatloaf
Submitted by: FLYINGRICPANumber of Servings: 8
Ingredients
-
1-1/2 lb. ground beef
1/4 c. minced onion
1-1/3 c. bread crumbs
1 egg
4 t. horseradish
3/4 t. dry mustard
3 T. ketchup
1/2 c. milk
Directions
Combine all ingredients and mix thoroughly, shape into a loaf, place in a 13" x 9" pan on top of bread slices to absorb the grease. Bake at 400 degrees for one hour.
Number of Servings: 8
Recipe submitted by SparkPeople user FLYINGRICPA.
Number of Servings: 8
Recipe submitted by SparkPeople user FLYINGRICPA.
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