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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 71.6
  • Total Fat: 1.7 g
  • Cholesterol: 35.8 mg
  • Sodium: 130.8 mg
  • Total Carbs: 12.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 3.0 g

View full nutritional breakdown of French Toast calories by ingredient
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French Toast

Submitted by: KATIE101.0


Number of Servings: 18

Ingredients

    food

Directions



Number of Servings: 18

Recipe submitted by SparkPeople user KATIE101.0.





TAGS:  Vegetarian Meals |

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