SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 265.7
  • Total Fat: 13.2 g
  • Cholesterol: 83.0 mg
  • Sodium: 605.7 mg
  • Total Carbs: 11.0 g
  • Dietary Fiber: 0.8 g
  • Protein: 26.6 g

View full nutritional breakdown of Turkey Burger Stroganoff calories by ingredient
Report Inappropriate Recipe

Turkey Burger Stroganoff

Submitted by: BCHARLES1360
Turkey Burger Stroganoff

Introduction

Good Ole, comfort food with a twist. Super easy and quick with minimum ingredients. Good Ole, comfort food with a twist. Super easy and quick with minimum ingredients.
Number of Servings: 4

Ingredients

    1 lb. ground turkey burger
    1 can Cream of Mushroom Soup
    1 cup of 1% milk
    2 cups of sliced fresh, mushrooms
    1/2 cup chopped onions

Directions

Start out by browning the turkey burger on medium heat. Add the mushrooms and onions and continue to cook (covered) until mushrooms and onions are softened, about 5 minutes. Meanwhile wisk together the cream of mushroom soup and milk. Once veggies are done add the soup/milk mixture. Continue to cook until it gets nice and bubbly. The sauce will seem a little thin but once removed from the heat it will thicken up. Serve over hot, whole wheat noodles or brown rice. Enjoy!

Number of Servings: 4

Recipe submitted by SparkPeople user BCHARLES1360.






Great Stories from around the Web


Rate This Recipe