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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 187.0
  • Total Fat: 6.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 15.8 mg
  • Total Carbs: 31.3 g
  • Dietary Fiber: 3.0 g
  • Protein: 3.3 g

View full nutritional breakdown of Hoe Mush Cakes calories by ingredient
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Hoe Mush Cakes

Submitted by: OIL_FIELD_WIFE
Hoe Mush Cakes

Introduction

These are a traditional Native American cake. They are great for breakfast with syrup or as a side dish topped with cheese for dinner. These are a traditional Native American cake. They are great for breakfast with syrup or as a side dish topped with cheese for dinner.
Number of Servings: 6

Ingredients

    2 cups yellow (or white) cornmeal
    2 cups water
    2 Tbsp olive oil

Directions

Put cornmeal in a heat resistant bowl. Boil water in a pan. When water is boiling pour into bowl with cornmeal. Mix well.
Let cool a bit then make into patties. While you are making patties heat oil in a pan.
Fry patties until golden brown. Drain on a paper towel.
Makes 12 patties.
Serves 6.

Number of Servings: 6

Recipe submitted by SparkPeople user OIL_FIELD_WIFE.






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