SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 4.6
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.9 mg
  • Total Carbs: 0.9 g
  • Dietary Fiber: 0.5 g
  • Protein: 0.4 g

View full nutritional breakdown of Baked Vegetables calories by ingredient
Report Inappropriate Recipe

Baked Vegetables

Submitted by: LINDAGRAVEL

Number of Servings: 12


    1/2 head of broccoli,1\2 head of cauiflower,4carrots sliced,can of cream of mushroom soup,1 cup of cracker crumbs


put vegetables in cassorole dish,mix in cream of mushroom soup,add cracker crumbs on top and bake for 30 minutes Makes about 12 servings

Number of Servings: 12

Recipe submitted by SparkPeople user LINDAGRAVEL.

Great Stories from around the Web

Rate This Recipe