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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 344.0
  • Total Fat: 29.5 g
  • Cholesterol: 488.2 mg
  • Sodium: 347.8 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 16.9 g

View full nutritional breakdown of Low Carb Cheese Baked Eggs (from Atkins.com) calories by ingredient
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Low Carb Cheese Baked Eggs (from Atkins.com)

Submitted by: ISLANDDAZE


Number of Servings: 1

Ingredients

    * 2 large eggs at room temperature
    * 2 tablespoons grated parmesan cheese
    * 2 teaspoons sweet butter
    * 2 tablespoons heavy cream
    * Salt and pepper to taste

    Directions:

    1. Preheat oven to 375 degrees F

    2. Fill a baking dish halfway with boiling water

    3. Place 1 teaspoon butter in the bottom of 2 custard cups. Carefully break an egg into each cup. Place 1 tablespoon of cream over each egg and top with cheese

    4. Place custard cups in water bath in baking pan and place in oven. Bake for 10 minutes.

    5. Salt and pepper to taste and serve immediately.

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user ISLANDDAZE.






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