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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 286.2
  • Total Fat: 19.0 g
  • Cholesterol: 39.8 mg
  • Sodium: 947.0 mg
  • Total Carbs: 15.4 g
  • Dietary Fiber: 3.7 g
  • Protein: 12.9 g

View full nutritional breakdown of Red beans and rice calories by ingredient
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Red beans and rice

Submitted by: OUIDAR


Number of Servings: 7

Ingredients

    400gm spicy sausage
    1 can tomatoes
    1 can Ro-Tel
    1 small onion
    1 large yellow pepper
    2 tsp brown sugar
    red wine
    chicken stock
    cayenne
    salt
    cumin
    coriander

Directions



Number of Servings: 7

Recipe submitted by SparkPeople user OUIDAR.






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