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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 71.6
  • Total Fat: 2.1 g
  • Cholesterol: 0.4 mg
  • Sodium: 28.7 mg
  • Total Carbs: 11.9 g
  • Dietary Fiber: 1.0 g
  • Protein: 2.4 g

View full nutritional breakdown of low fat cornbread calories by ingredient
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low fat cornbread

Submitted by: DAANGIT

Introduction

A low fat version of cornbread. A low fat version of cornbread.
Number of Servings: 9

Ingredients

    1 cup yellow cornmeal
    1/3 cup egg beaters
    1 tablespoon vegetable oi
    1/2 cup skim milk
    1/4 cup stivea( splenda) -I actually used stevia
    instead of splenda; they have the same calorie info, but the search engine did not have it listed.

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Directions

Preheat oven to 350 degrees. Spray small baking dish with non stick spray. Mix ingredients as listed. Bake for 30 minutes.

Number of Servings: 9

Recipe submitted by SparkPeople user DAANGIT.





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