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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 268.9
  • Total Fat: 18.3 g
  • Cholesterol: 77.5 mg
  • Sodium: 312.4 mg
  • Total Carbs: 7.1 g
  • Dietary Fiber: 0.5 g
  • Protein: 17.4 g

View full nutritional breakdown of Meat balls calories by ingredient
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Meat balls

Submitted by: LPILAITIS

Introduction

Mix everything and make into meat balls. Place on Baking sheet and cook for 15 min. Put in your favorite sauce, Mix everything and make into meat balls. Place on Baking sheet and cook for 15 min. Put in your favorite sauce,
Number of Servings: 12

Ingredients

    2 pounds of Ground Meat
    0.5 cup of Grated Cheese
    1 medium egg
    Parsley to taste
    1 cup of Bread Crumbs

Directions



Number of Servings: 12

Recipe submitted by SparkPeople user LPILAITIS.






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Member Ratings For This Recipe


  • Very Good
    1 of 1 people found this review helpful
    Made this before it was so yummy my whole family loved it ty anyway for posting it for other sp. - 1/14/09

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