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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 444.5
  • Total Fat: 23.2 g
  • Cholesterol: 128.9 mg
  • Sodium: 707.5 mg
  • Total Carbs: 22.5 g
  • Dietary Fiber: 4.0 g
  • Protein: 38.1 g

View full nutritional breakdown of Slow cooker Lasagna with Whole Wheat Noodles calories by ingredient
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Slow cooker Lasagna with Whole Wheat Noodles

Submitted by: ZOEMOM37


Number of Servings: 8

Ingredients

    *Turkey, Ground turkey, 93% lean, 32 oz
    *Mushroom Spaghetti Sauce, 2 cup
    *Ronzoni Healthy Harvest Whole Wheat Lasagna Pasta, 1 Box
    Mozzarella Cheese, whole milk, 3 cup, shredded
    Ricotta Cheese, whole milk, 1 cup

Directions

Brown the meat and combine with the spaghetti sauce and ricotta cheese. Layer the noodles, sauce and mozzarella until everything is in the slow cooker.

Cook on slow for 6-8 hours, or on high 4-5 hours.

Number of Servings: 8

Recipe submitted by SparkPeople user ZOEMOM37.






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Member Ratings For This Recipe


  • Very Good
    2 of 2 people found this review helpful
    I made this last night for friends and they loved it. Cleaned the entire crockpot. I would suggest that you spray the crockpot w/ Pam & also check midway since this appears to cooker faster than indicated in the recipe. I also added onions, garlic, green peppers and oregeno. Delish! - 10/4/09

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  • very yummy but a little on the dry side...cooked on high and had to turn off at 2 1/2 hours because the edges were already burning. nonetheless very good. - 2/8/09

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  • made it! Yummy and easy! Ready to eat when you are. - 1/29/09

    Was this review helpful?   yes  No