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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 53.4
  • Total Fat: 1.6 g
  • Cholesterol: 0.3 mg
  • Sodium: 16.6 mg
  • Total Carbs: 9.1 g
  • Dietary Fiber: 0.7 g
  • Protein: 1.6 g

View full nutritional breakdown of sweet cornbread low fat calories by ingredient
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sweet cornbread low fat

Submitted by: DAANGIT

Introduction

a sweeter version a sweeter version
Number of Servings: 24

Ingredients

    2 cups cornmeal
    1/2 cup splenda
    1 and 1/2 cups skim milk
    2 tablespoons canoloa oil
    1/3 cup egg beaters

Directions

preheat oven to 350 degrees, spray baking dish with non stick spray, mix as listed. Bake for 30 minutes.

Number of Servings: 24

Recipe submitted by SparkPeople user DAANGIT.






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