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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 263.8
  • Total Fat: 15.6 g
  • Cholesterol: 48.2 mg
  • Sodium: 193.7 mg
  • Total Carbs: 17.3 g
  • Dietary Fiber: 4.7 g
  • Protein: 14.3 g

View full nutritional breakdown of Taco Soup calories by ingredient
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Taco Soup

Submitted by: AMY3KIDS


Number of Servings: 8

Ingredients

    1 lb browned hamburger
    2 cans chili ready tomatoes
    1 can corn
    1 can black beans
    1 packet ranch dressing mix
    1 packet taco seasoning

Directions

Simmer on low in crockpot all day.

Number of Servings: 8

Recipe submitted by SparkPeople user AMY3KIDS.






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