Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 219.8
- Total Fat: 4.5 g
- Cholesterol: 96.6 mg
- Sodium: 89.6 mg
- Total Carbs: 0.0 g
- Dietary Fiber: 0.0 g
- Protein: 41.9 g
View full nutritional breakdown of Turkey calories by ingredient
Turkey
Submitted by: MOSTIEN17Number of Servings: 1
Ingredients
-
Turkey
Directions
Number of Servings: 1
Recipe submitted by SparkPeople user MOSTIEN17.
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