Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 61.2
- Total Fat: 2.0 g
- Cholesterol: 0.0 mg
- Sodium: 251.1 mg
- Total Carbs: 9.0 g
- Dietary Fiber: 4.2 g
- Protein: 5.4 g
View full nutritional breakdown of Spinach Salad calories by ingredient
Spinach Salad
Submitted by: HICKOK-HALEYIntroduction
I found this recipe in Nubella.com. This salad is quick, and easy to make. I found this recipe in Nubella.com. This salad is quick, and easy to make.Number of Servings: 4
Ingredients
-
1 tsp. Sesame Seeds
1 1/2 Lbs. Spinach,
1/8 Salt
1/8 Pepper
2 Tsp/ Lemon Juice
Directions
Toast Sesame Seeds in a heavy nonstick skillet over medium heat, about 3 mins., shaking pan constantly until seeds are browned and have popped.
Add Spinach, salt, and pepper to taste.
Cover skillet and cook 2 minutes or until Spinach begins to wilt.
Remove from heat.
Stir in Lemon Juice before serving.
Serves 4 people
Number of Servings: 4
Recipe submitted by SparkPeople user HICKOK-HALEY.
Add Spinach, salt, and pepper to taste.
Cover skillet and cook 2 minutes or until Spinach begins to wilt.
Remove from heat.
Stir in Lemon Juice before serving.
Serves 4 people
Number of Servings: 4
Recipe submitted by SparkPeople user HICKOK-HALEY.
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