4 of 5 (1)
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 213.7
  • Total Fat: 10.1 g
  • Cholesterol: 36.2 mg
  • Sodium: 292.6 mg
  • Total Carbs: 26.6 g
  • Dietary Fiber: 2.8 g
  • Protein: 4.8 g

View full nutritional breakdown of Hodgson Mill Multi Grain Fiber Rich Muffins calories by ingredient
Report Inappropriate Recipe

Hodgson Mill Multi Grain Fiber Rich Muffins

Submitted by: YARNBALL3


Number of Servings: 12

Ingredients

    1 cup Hodgson Mill Multi Grain Hot Cereal
    1 cup Hodgson Mill White Flour, unbleached
    1 TBSP baking powder
    1/2 tsp baking soda
    1/2 tsp salt
    1/2 cup sugar
    1 cup carrots, shredded
    1 cup apples, peeled & chopped
    1/2 cup milk (can be skim)
    2 eggs (or 4 egg whites)
    1/4 cup vegetable oil
    1 tsp vanilla extract
    1/2 cup pecans, chopped

SparkPeople Sponsored Video


Directions

Makes 12 muffins.

Preheat oven to 400F. Line 12 muffin cups with paper liners or grease muffin tin. Blend dry ingredients together. Add remaining ingredients and mix until blended. Batter will be thick; spoon into muffin cups. Bake 20-22 minutes or until golden brown.

Number of Servings: 12

Recipe submitted by SparkPeople user YARNBALL3.





TAGS:  Snacks |

Great Stories from around the Web


Rate This Recipe



Member Ratings For This Recipe

  • Made these last nite to have for breakfast in the morning, easy to make and they are execelent, and very filling. Thanks for sharing this GREAT Recipe!! - 5/24/10

    Was this review helpful?   yes  No