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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 305.5
  • Total Fat: 18.9 g
  • Cholesterol: 56.7 mg
  • Sodium: 553.0 mg
  • Total Carbs: 16.0 g
  • Dietary Fiber: 3.8 g
  • Protein: 17.3 g

View full nutritional breakdown of Creamy beef veggie soup calories by ingredient
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Creamy beef veggie soup

Submitted by: PRESSINGON3:14

Introduction

Quick and easy to prepare. Great for cold winter days. Quick and easy to prepare. Great for cold winter days.
Number of Servings: 6

Ingredients

    1 lb. ground beef
    1 can peas
    2 C sliced carrots
    1 chopped medium onion
    1 can cream of mushroom soup
    2 C water

Directions

Cook ground beef and chopped onion. Drain if needed. Mix all ingredients in slo-cooker. Season as desired. Cook for 4-5 hours on low.

Number of Servings: 6

Recipe submitted by SparkPeople user PRESSINGON3:14.






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