Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 246.4
- Total Fat: 2.5 g
- Cholesterol: 12.8 mg
- Sodium: 378.8 mg
- Total Carbs: 50.8 g
- Dietary Fiber: 19.8 g
- Protein: 6.3 g
View full nutritional breakdown of CindyO's Pea Soup calories by ingredient
CindyO's Pea Soup
Submitted by: CRO1010Introduction
Split pea soup. Split pea soup.Number of Servings: 6
Ingredients
-
Split dried green peas
Ham
Carrots
Celery
Onions
Garlic
Water
Directions
Add water to large stock pot; set at medium heat . All ham (or ham bone) and then turn down to slow simmer. Add dried peas and veggies. Simmer for at least 2 hours on low heat. Season to taste.
Number of Servings: 6
Recipe submitted by SparkPeople user CRO1010.
Number of Servings: 6
Recipe submitted by SparkPeople user CRO1010.
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