Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 102.8
- Total Fat: 5.1 g
- Cholesterol: 19.6 mg
- Sodium: 161.7 mg
- Total Carbs: 12.4 g
- Dietary Fiber: 0.9 g
- Protein: 2.5 g
View full nutritional breakdown of Pumpkin Date Bread calories by ingredient
Pumpkin Date Bread
Submitted by: FRANCLYNNumber of Servings: 24
Ingredients
-
2 eggs
1/3 c. olive oil
2 c. cooked pumpkin
1/3 c. walnuts, chopped
2 tsp. baking powder
1 tsp. baking soda
3/4 c. milk
1/3 cup chopped dates
2 c. flour
1/2 tsp. ground cloves
1 tsp. nutmeg
1 tsp. ginger
Directions
Mix all together except walnuts and dates until well blended. Fold in nuts and dates. Pour into two loaf pans. Bake at 350Ëš for 30 minutes or until knife inserted in center comes out clean.
Makes 2 standard loaves, 12 servings each.
Number of Servings: 24
Recipe submitted by SparkPeople user FRANCLYN.
Makes 2 standard loaves, 12 servings each.
Number of Servings: 24
Recipe submitted by SparkPeople user FRANCLYN.
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