Nutritional Info
- Servings Per Recipe: 25
- Amount Per Serving
- Calories: 3.9
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 4,474.8 mg
- Total Carbs: 0.9 g
- Dietary Fiber: 0.3 g
- Protein: 0.2 g
View full nutritional breakdown of Outback Steak Seasoning calories by ingredient
Outback Steak Seasoning
Submitted by: AMY3KIDS
Number of Servings: 25
Ingredients
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3 Tbsp Kosher salt
3 Tbsp paprika
2 Tbsp pepper
1 Tbsp garlic powder
1 tbsp onion powder
1 tbsp thyme
Directions
Mix all and rub on steaks before grilling.
Number of Servings: 25
Recipe submitted by SparkPeople user AMY3KIDS.
Number of Servings: 25
Recipe submitted by SparkPeople user AMY3KIDS.
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Member Ratings For This Recipe
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Incredible!
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Incredible!
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0 of 1 people found this review helpful -
Very Good
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Very Good
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Very Good
I'm giving this a try without the kosher salt, I use most of the seasonings on my beef anyhow so just added the thyme. Did the rub and will let marinate for several hours before grilling, so I'll let you know how it turned out.
Edited to add: Very good even without the salt. - 1/29/09
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Incredible!
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Incredible!
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Incredible!
