SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 133.5
  • Total Fat: 5.4 g
  • Cholesterol: 47.2 mg
  • Sodium: 215.2 mg
  • Total Carbs: 17.5 g
  • Dietary Fiber: 2.4 g
  • Protein: 5.2 g

View full nutritional breakdown of Buttermilk Waffles calories by ingredient
Report Inappropriate Recipe

Buttermilk Waffles

Submitted by: GADABOUT2


A yummy simple recipe, makes 6 on my classic 5-heart iron. A yummy simple recipe, makes 6 on my classic 5-heart iron.
Number of Servings: 6


    1 egg, room temp and separated
    1 cup whole grain flour
    1 t baking powder
    1/4 t baking soda
    1/4 t salt
    1 t sugar
    1 cup buttermilk
    2 T butter, melted and cooled


Makes 6 5-heart waffles.
Beat egg white til stiff and set aside. Mix dry ingrediants and set aside. Combine yolk, buttermilk and melted butter. Add to dry ingrediants and mix until just blended. Fold in egg white, do not overbeat! Cook according to your iron's directions and enjoy!

Number of Servings: 6

Recipe submitted by SparkPeople user GADABOUT2.

Great Stories from around the Web

Rate This Recipe