SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 389.7
  • Total Fat: 18.9 g
  • Cholesterol: 96.4 mg
  • Sodium: 1,007.7 mg
  • Total Carbs: 19.8 g
  • Dietary Fiber: 4.6 g
  • Protein: 36.4 g

View full nutritional breakdown of Italian Beef Patty calories by ingredient
Report Inappropriate Recipe

Italian Beef Patty

Submitted by: HOTMOM2_3_2B

Introduction

Yummy Low fat italian meal! Yummy Low fat italian meal!
Number of Servings: 4

Ingredients

    Garlic powder, oregano, mushrooms, onions, ground chuck, pasta sauce,
    mozzarella cheese and olive oil

Directions

In a md bowl, mix garlic powder, oregano and ground chuck. Form mixture into 4-4oz patties and place in pan with preheated (md heat) olive oil. Be careful, grease may splatter. Continue to cook until patties are done to likeness (ex.md well, well). Remove patties to paper towel lined platter (to drain excess grease). In same pan, add mushrooms and chopped onions. Cook over md heat for 5 minutes. While the mushrooms and onions are cooking, heat spaghetti sauce in microwave or saucepan until heated through, app. 5 minutes. Place patties on individual plates, cover with sauce, mushroom mixture and cheese (2oz). Serve with a side of green beans or other favorite veggie!

Number of Servings: 4

Recipe submitted by SparkPeople user HOTMOM2_3_2B.






Great Stories from around the Web


Rate This Recipe