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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 106.8
  • Total Fat: 4.8 g
  • Cholesterol: 0.1 mg
  • Sodium: 97.0 mg
  • Total Carbs: 12.0 g
  • Dietary Fiber: 1.7 g
  • Protein: 3.5 g

View full nutritional breakdown of Healthy No Bake Peanut Butter Cookies calories by ingredient
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Healthy No Bake Peanut Butter Cookies

Submitted by: BAREFOOT-LISA

Introduction

With flax, splenda, wheat germ and no butter, these cookies taste better than they should! Super healthy version for those with a sweet tooth! With flax, splenda, wheat germ and no butter, these cookies taste better than they should! Super healthy version for those with a sweet tooth!
Number of Servings: 12

Ingredients

    * 3 tablespoons skim milk
    * 1/3 cup splenda for baking
    * 1 tablespoon unsweetened cocoa powder
    * 1 teaspoon vanilla
    * 1/3 cup crunchy peanut butter
    * 2 tablespoons wheat germ (heaping)
    * 1 1/2 teaspoons ground flax seeds
    * 1 cup dry oatmeal

    ~ can use more or less cocoa depending on how chocolatey you want them to be.
    ~ can also us more vanilla. Original recipe was 1.5 tsp but I found that overpowering.

Directions

Directions
1. Heat milk, sugar and cocoa powder over high heat until boiling, stirring constantly.
2. Take off heat and stir in vanilla and peanut butter; stir until peanut butter has melted completely.
3. Stir in wheat germ and oatmeal.
4. Drop by large spoonfuls onto wax paper and refrigerate for at least a half hour for firmness.


Number of Servings: 12

Recipe submitted by SparkPeople user HEADIE~THREADIE.






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Member Ratings For This Recipe

  • It looks great, but how much sugar should I sub for the Splenda? I don't use artificial sweeteners. Thanks. - 9/9/09

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