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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 362.2
  • Total Fat: 13.3 g
  • Cholesterol: 85.3 mg
  • Sodium: 737.4 mg
  • Total Carbs: 30.0 g
  • Dietary Fiber: 3.4 g
  • Protein: 30.6 g

View full nutritional breakdown of Homestyle Chicken Noodle Bake calories by ingredient
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Homestyle Chicken Noodle Bake

Submitted by: OPHELIADLC

Introduction

I love this recipe because it is easy to make it your own. Try cream of chicken or cream of broccoli soup. Use different shapes of pasta to mix it up. Customize it. I love this recipe because it is easy to make it your own. Try cream of chicken or cream of broccoli soup. Use different shapes of pasta to mix it up. Customize it.
Number of Servings: 4

Ingredients

    Cream of mushroom soup, 1 can (10.75 oz)
    2% milk, 1/2 cup
    Black pepper, 1/4 tsp
    Parmesan cheese, grated, 1/4 cup
    Mixed vegetables, frozen, 1 package (10 oz)
    Diced cooked chicken, light meat, 2 cup
    Egg noodles, cooked, 2 cup
    Shredded cheddar cheese, 1/4 cup


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Directions

Preheat over to 400 degrees.
In a 2 quart cassarole dish mix together soup, milk, pepper, parmesan, veggies, chicken and noodles (be sure chicken and noodles are already cooked before mixing).
Bake for 25 minutes.
Stir and sprinkle cheddar over the top of the dish.

Number of Servings: 4

Recipe submitted by SparkPeople user OPHELIADLC.






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Member Ratings For This Recipe

  • This is a wonderful recipe! I have been looking for one like this for a long time! Thank you very much! My grandmother used to make something like this. I made this for dinner when my mom came over and she loved it too! Will make it again and again and again! Even pleased my picky 7 year old! - 2/10/09

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