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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 141.4
  • Total Fat: 2.9 g
  • Cholesterol: 27.7 mg
  • Sodium: 400.9 mg
  • Total Carbs: 18.3 g
  • Dietary Fiber: 2.4 g
  • Protein: 10.8 g

View full nutritional breakdown of Judy's Homemade Goulash Soup calories by ingredient
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Judy's Homemade Goulash Soup

Submitted by: DAISYLADY
Judy's Homemade Goulash Soup

Introduction

Quick and easy for a main dish soup Quick and easy for a main dish soup
Number of Servings: 24

Ingredients

    Venison, ground, 1 1/2 pounds
    1/2 c onion diced
    Macaroni, dry, enriched, 8 oz
    Canned Tomatoes, 16 oz can
    Beans, red kidney, 16 oz can
    Tomato Soup, 4 cans (10.75 oz)

Directions

Brown the burger and onions while the macaroni is cooking. Drain whatever grease is in burger and return to pan. Drain macaroni and add it to the burger. Add rest of the ingredients and enough water to make it soupy usually equally cans of water or less to soup. Salt and pepper to taste.
24-1c servings

Number of Servings: 24

Recipe submitted by SparkPeople user DAISYLADY.






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