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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 85.1
  • Total Fat: 6.5 g
  • Cholesterol: 4.0 mg
  • Sodium: 433.4 mg
  • Total Carbs: 4.5 g
  • Dietary Fiber: 0.1 g
  • Protein: 2.4 g

View full nutritional breakdown of Easy Italian Roasted Zucchini calories by ingredient
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Easy Italian Roasted Zucchini

Submitted by: JENALIH
 Easy Italian Roasted Zucchini

Introduction

I made this up using what I had on hand and it turned out great! I'm sure your favorite Italian Dressing would work fine too. I made this up using what I had on hand and it turned out great! I'm sure your favorite Italian Dressing would work fine too.
Number of Servings: 1

Ingredients

    1 Medium Zucchini, about 7oz
    1 TBLSP Kraft Sun Dried Tomato Vinaigrette
    1 TBLSP Parmesan Cheese, grated
    Quick spray of Canola Oil Cooking Spray (not figured into nutritional figures)

Directions

Preheat oven to 400 degrees.

Spray small casserole dish with Cooking Spray. Clean Zucchini, slice off ends and slice in half lengthwise. Place Zucchini into casserole dish, cut edges up, and cover with Vinaigrette and Parmesan Cheese.

Bake uncovered for 30 minutes. Delicious!



Number of Servings: 1

Recipe submitted by SparkPeople user JENALIH.






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