- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 340.6
- Total Fat: 4.8 g
- Cholesterol: 77.2 mg
- Sodium: 568.7 mg
- Total Carbs: 37.0 g
- Dietary Fiber: 3.1 g
- Protein: 33.2 g
Easy Chicken Bake by Stove TopSubmitted by: SUZANNA333
1 pkg. (6 oz.) STOVE TOP Lower Sodium Stuffing Mix for Chicken
1-1/2 lb. boneless skinless chicken breasts, cut into 1-inch pieces
1 can (10-3/4 oz.) reduced-sodium, reduced-fat, condensed cream of chicken soup
1/3 cup BREAKSTONE'S or KNUDSEN Sour Cream
1 bag (16 oz.) frozen mixed vegetables, thawed, drained
2. MIX chicken, soup, sour cream and vegetables in 13 x 9-inch baking dish; top with prepared stuffing.
3. BAKE 30 min. or until chicken is cooked through
Makes 6 servings.
Number of Servings: 6
Recipe submitted by SparkPeople user SUZANNA333.