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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 68.6
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 265.9 mg
  • Total Carbs: 13.2 g
  • Dietary Fiber: 4.8 g
  • Protein: 4.7 g

View full nutritional breakdown of WW Bean Soup calories by ingredient
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WW Bean Soup

Submitted by: GATEE2003


Number of Servings: 12

Ingredients

    2 cans chicken broth, reduced sodium
    1 can kidney beans, rinsed
    1 can black beans, rinsed
    1 can diced tomatoes
    3 cloves garlic (more or less if desired)

Directions

Throw everything in a pot and simmer.

Number of Servings: 12

Recipe submitted by SparkPeople user GATEE2003.






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