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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 320.9
  • Total Fat: 18.7 g
  • Cholesterol: 48.2 mg
  • Sodium: 576.0 mg
  • Total Carbs: 25.0 g
  • Dietary Fiber: 4.1 g
  • Protein: 14.5 g

View full nutritional breakdown of 10 Layer Crockpot Meal calories by ingredient
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10 Layer Crockpot Meal

Submitted by: DEBIROTH

Introduction

All together this is a meal in a pot All together this is a meal in a pot
Number of Servings: 6

Ingredients

    *Potato, raw, 1 medium (2-1/4" to 3-1/4" dia.) (remove)
    Onions, raw, 1 cup, chopped (remove)
    Yellow Sweet Corn, Canned, 1 can (12 oz) yields (remove)
    Peas, canned, 1 can (303 x 406) (remove)
    Ground beef, 12 oz (remove)
    Cream of Mushroom Soup, 1 can (10.75 oz) (remove)

Directions

Layer potatoes, onions, corn, potatoes, peas, potatoes, onion, corn, potatoes, peas, ground beef and can of soup. Cover and cook on high for 4 hours.

Number of Servings: 6

Recipe submitted by SparkPeople user DEBIROTH.






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