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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 377.1
  • Total Fat: 8.7 g
  • Cholesterol: 40.2 mg
  • Sodium: 782.2 mg
  • Total Carbs: 53.3 g
  • Dietary Fiber: 5.5 g
  • Protein: 22.1 g

View full nutritional breakdown of Pork Burrito calories by ingredient
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Pork Burrito

Submitted by: LUVSPARTIES

Introduction

Good use of leftover pork roast and you don't need to use much. Good use of leftover pork roast and you don't need to use much.
Number of Servings: 1

Ingredients

    1 whole wheat tortilla
    3 tbsp salsa
    1/4 cup chopped cooked pork
    1/4 cup basmati rice

Directions

Mix pork and salsa. Put in tortilla, top with rice. You can also add some fat free cheddar. Wrap. Warm in microwave.

Number of Servings: 1

Recipe submitted by SparkPeople user LUVSPARTIES.






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