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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 115.8
  • Total Fat: 5.1 g
  • Cholesterol: 18.7 mg
  • Sodium: 229.2 mg
  • Total Carbs: 9.6 g
  • Dietary Fiber: 2.0 g
  • Protein: 7.0 g

View full nutritional breakdown of Island Cabbage Beef Soup-1cup calories by ingredient
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Island Cabbage Beef Soup-1cup

Submitted by: HAPPYCAMPER777


Number of Servings: 14

Ingredients

    Chicken Broth Organic Campbells-2/3 cup-150 ml, 4 cup
    *Tomatoes, red, ripe, canned, whole, no salt added, 3.5 cup
    Onions, raw, 158 grams
    Baby Carrots, raw, 221 grams
    Ground beef, extra lean, 380 grams
    Water, tap, 24 fl oz
    Red Potato, 166 grams
    Cabbage, fresh, 424 grams
    Red Wine, 5.25 fl oz
    *Ketchup, Heinz, 2 tbsp

    14-1 cup servings

Directions



Number of Servings: 14

Recipe submitted by SparkPeople user HAPPYCAMPER777.






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