Sesame Kale ChipsSubmitted by: NOWZEN10
IntroductionMakes a nice healthy snack Makes a nice healthy snack
5 oz Fresh Kale
1 tbsp Honey
1 tbsp Vinegar
1 clove Garlic
2 1tsp Toasted Sesame Oil
1 tbsp Sesame Seeds
1 tbsp Soy Sauce (low sodium)
Combine remaining ingredients in a large bowl,
add kale and toss well making sure it is thoroughly coated.
Spread out on large cookie sheet and bake at 250 degrees for about an hour or until crispy.
Makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user NOWZEN10.