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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 591.6
  • Total Fat: 42.5 g
  • Cholesterol: 711.1 mg
  • Sodium: 374.7 mg
  • Total Carbs: 22.8 g
  • Dietary Fiber: 1.9 g
  • Protein: 28.7 g

View full nutritional breakdown of Zucchni slice calories by ingredient
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Zucchni slice

Submitted by: HOLLSA

Introduction

I got this recipe from my mum its a family fave. very yummy easy to throw together, can be made vegetarian if bacon removed. I got this recipe from my mum its a family fave. very yummy easy to throw together, can be made vegetarian if bacon removed.
Number of Servings: 6

Ingredients

    375g zucchini grated
    1 large onion, finely chopped
    1 cup self raising flour
    4 eggs, lightly beaten
    3 bacon rashers, finely chopped
    1 cup cheese, grated
    .5 cup oil
    salt and pepper to season.

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Directions

Trim ends from zucchini and grate with out peeling. Finely chop onion and bacon. Combine all ingredients in a large bowl and mix well. Season with salt and pepper. Pour into a large pie dish(lightly greased) or other suitable oven proof container. Bake in a moderate oven. I use 170 deg C for 40 minutes or until a knife comes out clean.
I get approx 6 serves per pie but this can be used as a light lunch with a salad or a side dish at dinner ETC.

Number of Servings: 6

Recipe submitted by SparkPeople user HOLLSA.






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Member Ratings For This Recipe

  • egg beaters and other substitutions might make this more diet friendly - 1/29/09

    Reply from HOLLSA (1/29/09)
    Thanks for your suggestion. I'm not really knowledgeable about substitutions and the like so it helps when someone else does. Give it a try!


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  • Very yummy. I also put in some grated carrot. - 1/29/09

    Reply from HOLLSA (1/29/09)
    I'm glad you like it! My next addition will be tomato slices on top like a quiche. Please feel free to add any comments if and when you try other variations.
    x Holly


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