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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 128.0
  • Total Fat: 1.7 g
  • Cholesterol: 0.9 mg
  • Sodium: 315.2 mg
  • Total Carbs: 31.6 g
  • Dietary Fiber: 1.1 g
  • Protein: 3.2 g

View full nutritional breakdown of HG's Swirls Gone Wild Cheesecake Brownies calories by ingredient
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HG's Swirls Gone Wild Cheesecake Brownies

Submitted by: PAGEANTQUEEN33
HG's Swirls Gone Wild Cheesecake Brownies

Introduction

Armed with our trusty can of pumpkin and a few more slick tricks, we set out to create a guilt-free version of the double whammy that is the cheesecake brownie. Armed with our trusty can of pumpkin and a few more slick tricks, we set out to create a guilt-free version of the double whammy that is the cheesecake brownie.
Number of Servings: 16

Ingredients

    - 1 can of LIBBY'S 100% pure pumpkin, 15oz.
    - 1 box of Pillsbury reduced sugar devils food cake
    -6 oz. fat-free cream cheese, room temperature
    -1/4 cup Splenda No Calorie Sweetener (granulated)
    -1 tsp. Coffee-mate Fat Free or Sugar Free French Vanilla powdered creamer, dissolved in 2 tbsp. warm water
    -1/4 tsp. vanilla extract

Directions

Preheat oven to 400 degrees. In a large mixing bowl, combine cake mix and pumpkin. Stir until completely blended (the mixture will remain very thick). Spread batter into a large baking pan sprayed with nonstick spray, and set aside. Combine softened cream cheese with Splenda, Coffee-mate mixture, and vanilla extract. Using a whisk, mix vigorously until completely blended, smooth and lump-free. Spoon cheesecake mixture over the brownie batter, and use a knife to swirl it in. Place pan in the oven, and bake for 20 - 25 minutes. Allow to cool, and then cut into 16 pieces. MAKES 16 SERVINGS

Number of Servings: 16

Recipe submitted by SparkPeople user PAGEANTQUEEN33.






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  • 1 of 1 people found this review helpful
    I MADETHIS FOR DINNER AND IT WAS YUMMY. - 5/4/10

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  • Incredible!
    1 of 1 people found this review helpful
    I make these and freeze them and heat em up in the microwave when i need a dessert fix they're AMAZING! - 8/13/09

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  • do you prepare the cakemix according to package directions first and then mix w/ the pumpkin??? - 5/30/09

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  • What size pan do you use 9x13 or bigger? Thanks - 5/15/09

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  • Hey, I made this last night from her cookbook! It was so YUMMY! It didn't taste like brownies to me, more like just cake but it was still super, and my awesome hubby thought it was good too. - 5/7/09

    Was this review helpful?   yes  No