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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 482.0
  • Total Fat: 4.9 g
  • Cholesterol: 68.1 mg
  • Sodium: 1,323.6 mg
  • Total Carbs: 56.8 g
  • Dietary Fiber: 16.7 g
  • Protein: 46.2 g

View full nutritional breakdown of Slow Cooker Cassoulet calories by ingredient
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Slow Cooker Cassoulet

Submitted by: KRISTY_HILL

Introduction

add all ingredients except bacon and parsley to the slow cooker and cook on low for 6 hours. Just before serving add the parsley to the slow cooker and stir to combine. Brown bacon and crumble on top of the dish. Serve with slices of french bread in the dish to soak up the liquid. add all ingredients except bacon and parsley to the slow cooker and cook on low for 6 hours. Just before serving add the parsley to the slow cooker and stir to combine. Brown bacon and crumble on top of the dish. Serve with slices of french bread in the dish to soak up the liquid.
Number of Servings: 10

Ingredients

    2 lbs boneless, skinless chicken breast
    4 slices turkey bacon
    2 medium onions, chopped
    2 cups dry white wine
    1/4 cup tomato paste
    35 oz can diced tomatoes
    2 cups chicken broth
    12 cups cooked great northern beans
    fat free/low fat sausage links
    8 cloves of garlic
    1/4 cup parsley

Directions

Makes 10- 1 1/2 cup servings.

Number of Servings: 10

Recipe submitted by SparkPeople user KRISTY_HILL.






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