
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 430.4
- Total Fat: 23.2 g
- Cholesterol: 95.2 mg
- Sodium: 71.4 mg
- Total Carbs: 16.7 g
- Dietary Fiber: 0.7 g
- Protein: 38.5 g
View full nutritional breakdown of Honey Pecan Pork Chops calories by ingredient
Honey Pecan Pork Chops
Submitted by: SHERRIESTEELENumber of Servings: 5
Ingredients
-
1-1/2 lbs. boneless loin chops (about 5 chops)
2 T flour
1/4 cup honey
1/4 cup pecans, chopped
1 T Extra Virgin Olive Oil
Directions
Dredge pork chops in flour while olive oil heats in pan. Add pork chops and cook a few minutes on each side until nicely browned. Remove pork chops to warm plate. Turn down heat low, add honey, and chopped pecans. Stir together. Pour sauce over chops and serve.
Makes 5 servings, 1 chop each.
Number of Servings: 5
Recipe submitted by SparkPeople user SHERRIESTEELE.
Makes 5 servings, 1 chop each.
Number of Servings: 5
Recipe submitted by SparkPeople user SHERRIESTEELE.
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