Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 123.4
- Total Fat: 4.1 g
- Cholesterol: 7.6 mg
- Sodium: 691.5 mg
- Total Carbs: 20.0 g
- Dietary Fiber: 5.0 g
- Protein: 4.2 g
View full nutritional breakdown of Sweet Curried Corn calories by ingredient
Sweet Curried Corn
Submitted by: AKMG13Number of Servings: 4
Ingredients
-
1 tbsp butter
1/4 cup low sodium chicken broth
1 medium onion ,diced
1 medium red pepper, diced
2 -12oz cans corn, drained
1 1/2 tbsp curry powder
1 1/2 tsp garlic powder
Directions
Melt butter in large skillet over high heat. Add chicken broth, onion and red pepper and saute for 2 min. Add corn and cook for 7-10 minutes, until corn browns slightly at the edges. Add curry and garlic powder. Mix and serve. Makes 4 side-dish servings.
Number of Servings: 4
Recipe submitted by SparkPeople user AKMG13.
Number of Servings: 4
Recipe submitted by SparkPeople user AKMG13.
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