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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 129.9
  • Total Fat: 5.5 g
  • Cholesterol: 229.6 mg
  • Sodium: 87.1 mg
  • Total Carbs: 5.3 g
  • Dietary Fiber: 1.1 g
  • Protein: 14.1 g

View full nutritional breakdown of Tunisian Tajine calories by ingredient
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Tunisian Tajine

Submitted by: AWLASS
Tunisian Tajine

Introduction

Very much like an Italian Fritatta.
Crispy on the outside, moist and fluffy on the inside.
Very much like an Italian Fritatta.
Crispy on the outside, moist and fluffy on the inside.

Number of Servings: 4

Ingredients

    1/2 cup diced potatoes
    4 eggs
    1 packet quick-rise yeast.
    3 Tbsp diced parsely,
    1/2 grilled chicken breast (chopped)
    salt and pepper (to taste)

Directions

Pre-heat oven to 425° F
Fry potatoes until tender.
Beat eggs with yeast.
Mix parsely, chicken and potatoes into the egg mixture.
Pour into a 9X9 baking dish.
Bake for 10-15 minutes, or until a toothpick is inserted and comes out clean.


Number of Servings: 4

Recipe submitted by SparkPeople user AWLASS.





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