Chicken Fingers - SuperbowlSubmitted by: ESPERANCE
IntroductionEasy and quick to make. Easy and quick to make.
1/2 c. Frank's RedHot Sauce
1/3 c. Butter
1. Melt butter with pepper sauce.
2. Cook Chicken fingers as directed.
3. Toss in Sauce.
Serve with Blue Cheese Dressing and celery sticks.
Number of Servings: 4
Recipe submitted by SparkPeople user ESPERANCE.