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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 164.0
  • Total Fat: 1.4 g
  • Cholesterol: 1.6 mg
  • Sodium: 521.4 mg
  • Total Carbs: 31.5 g
  • Dietary Fiber: 5.3 g
  • Protein: 5.8 g

View full nutritional breakdown of Bean Hotdish calories by ingredient
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Bean Hotdish

Submitted by: TARAMARIE2


Number of Servings: 20

Ingredients

    1 Cup brown sugar
    1 cup ketchup
    6 slices of bacon
    1 can kidney beans
    1 can butterbeans
    1 can of lima
    1 large can Bush Baked Beans

    20 servings (1/2 cup)

Directions

Put all ingredients in crock pot, fry and then add bacon.
Cook for as least and hour in crock pot or simmer for a few hours


Number of Servings: 20

Recipe submitted by SparkPeople user TARAMARIE2.






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