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Nutritional Info
  • Servings Per Recipe: 25
  • Amount Per Serving
  • Calories: 48.0
  • Total Fat: 1.6 g
  • Cholesterol: 21.3 mg
  • Sodium: 143.0 mg
  • Total Carbs: 3.8 g
  • Dietary Fiber: 0.2 g
  • Protein: 4.2 g

View full nutritional breakdown of Barbecue Turkey Meatballs calories by ingredient
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Barbecue Turkey Meatballs

Submitted by: KATIESHARON


Number of Servings: 25

Ingredients

    1 lb ground turkey
    2/3 cup bread crumbs
    1 egg
    1 tsp chili powder
    1 small onion, grated and drained
    1/2 tsp paprika
    1 tsp salt
    2 tbs applesauce
    2 tbs olive oil
    1 c light barbecue sauce

Directions

1. Combine the first 8 ingredients. Form mixture into 1-in balls
2. place the oil in a wide frying pan. Add the meatballs and brown them on all sides until cooked through, 8 to 10 min
3. Add the barbecue sauce. Cook until it reduces and sticks to the meatballs, about 1 minute.

Number of Servings: 25

Recipe submitted by SparkPeople user KATIESHARON.






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