Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 66.8
- Total Fat: 3.0 g
- Cholesterol: 7.8 mg
- Sodium: 2.7 mg
- Total Carbs: 8.5 g
- Dietary Fiber: 3.0 g
- Protein: 2.2 g
View full nutritional breakdown of Green Bean Garden Saute calories by ingredient
Green Bean Garden Saute
Submitted by: LADYPHOENIX61Introduction
Easy with canned no salt added green beans. Tarragon may be substituted with dried dill. Very good side dish! Easy with canned no salt added green beans. Tarragon may be substituted with dried dill. Very good side dish!Number of Servings: 4
Ingredients
-
1 cup chopped onion
1 cup sliced fresh mushrooms
1 clove garlic, minced
1 Tbsp unsalted butter
1 16 oz can Del Monte no-salt added green beans, drained and rinsed
1/4 tsp dried tarragon
Directions
Saute onions, mushrooms and garlic in butter. Stir in green beans and tarragon(or dill) Heat through.
MAKES 4 SERVINGS
Number of Servings: 4
Recipe submitted by SparkPeople user LADYPHOENIX61.
MAKES 4 SERVINGS
Number of Servings: 4
Recipe submitted by SparkPeople user LADYPHOENIX61.
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