Shuswap BannockSubmitted by: TOANDFRO
Introduction"This recipe comes from the Cappilano Reserve, Chilliwack, BC and belongs to the Shuswap people. " "This recipe comes from the Cappilano Reserve, Chilliwack, BC and belongs to the Shuswap people. "
3 cups all-purpose flour
1 tbsp baking powder
1 1/2 tsp salt
1 3/4 cups water
1 cup blueberries
1.5 tsp ground cinnamon
Spread the batter on a pie plate and put in a preheated oven heated to 425Â°F. Bake for 20-40 minutes - check it at 20 minutes by sticking a fork in it. When it's done, there should be no dough on the fork.
Cut into about 12 pieces and serve.
Slightly altered from a recipe on this website: http://www.for.gov.bc.ca/rsi/fnb/FNB.htm
Number of Servings: 12
Recipe submitted by SparkPeople user TOANDFRO.