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Nutritional Info
  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 95.2
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 771.4 mg
  • Total Carbs: 21.0 g
  • Dietary Fiber: 5.4 g
  • Protein: 3.1 g

View full nutritional breakdown of BIG pot of Cabbage Soup calories by ingredient
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BIG pot of Cabbage Soup

Submitted by: DUNCTED

Introduction

Veggie soup with lots of cabbage! Veggie soup with lots of cabbage!
Number of Servings: 30

Ingredients

    2 small heads of cabbage, chopped
    3 cups carrots, chopped
    2 large white potatoes, peeled & chopped
    4 cups celery, chopped
    6 roma or plum tomatoes, chopped
    1 large onion, peeled & chopped
    12 cups green beans, chopped
    8 cups vegetable broth
    8 cups water
    4 cups tomato sauce

Directions

Put broth, water, celery & onion in pot, bring to a boil. Add carrots & green beans. Simmer for 1/2 hour. add potatoes, cabbage, tomatoes & tomato sauce. Simmer another hour. Add Salt/Pepper to taste.

Number of Servings: 30

Recipe submitted by SparkPeople user DUNCTED.






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