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Nutritional Info
  • Servings Per Recipe: 45
  • Amount Per Serving
  • Calories: 96.0
  • Total Fat: 8.0 g
  • Cholesterol: 16.6 mg
  • Sodium: 38.7 mg
  • Total Carbs: 5.4 g
  • Dietary Fiber: 0.4 g
  • Protein: 1.9 g

View full nutritional breakdown of Frozen Peanut Butter Fluff calories by ingredient
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Frozen Peanut Butter Fluff

Submitted by: COVEREDNPRAYING
Frozen Peanut Butter Fluff

Introduction

A super tasty "sometimes" treat. A super tasty "sometimes" treat.
Number of Servings: 45

Ingredients

    2 1/4 c. heavy whipping cream, divided
    1 cup powdered sugar, divided
    1 cup peanut butter
    15 miniature peanut butter cups, unwrapped and chopped

Tips

SO sorry to those of you who have viewed this recipe...I didn't know I "shared" it! This was originally the filling for a frozen pie but had a monstorous amount of fat. I decided to make into mini muffin size servings. It's a hit. Still not GREAT for you or a health food but any stretch of the imagination but a great indulgence once or twice a year. I'd love to try this sometime with low fat Cool Whip and see how it stacks up. If you want to live dangerously, pour the entire amount of filling into a chocolate graham cracker crust and freeze.


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Directions

Over medium heat, mix peanut butter, 1/4 c. powdered sugar, 1/4 c. whipping cream until well blended. Let cool to room temperature.

In a seperate mixing bowl, beat remaining cream, and remaining sugar until stiff peaks form. Fold in peanut butter mixture and chopped peanut butter cups.

Fill mini muffin pans with about 1 tablespoon of mixture. Freeze for at least three hours. These will never get hard enough to eat with fingers, unmold and serve with a spoon.





TAGS:  Desserts |

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Member Ratings For This Recipe


  • Very Good
    2 of 5 people found this review helpful
    Why use fake food like Cool Whip instead of real whipped cream? Dairy, including butter is beneficial if it's from animals grass-fed, free-range & raised without hormones/antibiotics/pesticides. Use powdered stevia, organic cream & organic peanut butter & this recipe is healthy. - 8/31/13

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  • Incredible!
    2 of 3 people found this review helpful
    Amazing! I added organic PB instead of the cups. - 2/4/09

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  • 1 of 3 people found this review helpful
    Works great with 1/4 cup powdered Stevia (available at Trader Joes) and cool whip. No need to heat, just mix pb and sugar, then fold into cool whip. Add pb cups, or mini chocolate chips if desired. Actually, they freeze pretty well. - 8/9/13

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  • 1 of 6 people found this review helpful
    Gets no rating from me ... cant make anything until someone tells you how!!!! - 1/22/09

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  • Incredible!
    1 of 2 people found this review helpful
    very addicting - 1/22/09

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  • 0 of 4 people found this review helpful
    this sounds delicious. i may omit the chopped pb cups to improve stats, which'll still yield deliciousness, i'm sure. - 8/6/13

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  • 0 of 4 people found this review helpful
    Cant wait to try this my hubby LOVES peanut butter anything - 3/31/09

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  • 0 of 2 people found this review helpful
    Peanutbutter anything can make me drool. I checked my pocket guide from weight watchers and guess what... these little beautys are only 3 points. Talk about heaven. Thank you coverednpraying - 2/21/09

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  • Incredible!
    0 of 2 people found this review helpful
    Simply put, YESSSS!!! I'd like all 45 servings, thanks! - 2/7/09

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  • 0 of 5 people found this review helpful
    can't wait to ck it out when I get that cravin! - 2/5/09

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  • 0 of 2 people found this review helpful
    Do you whip that cream? Instructions!! - 1/22/09

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  • 0 of 3 people found this review helpful
    I can't wait to try this, it sound like something my kids would even like but I'm not sure without directions... I'll check tomorrow for them - 1/22/09

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  • 0 of 2 people found this review helpful
    Wish we could have some instructions. I mean it may be just as simple as mix together all ingredients, but for those of us who don't know and have never had it we need instructions. Thank you!!! - 1/22/09

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  • 0 of 2 people found this review helpful
    instructions please - 1/22/09

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  • 0 of 2 people found this review helpful
    How do you do it? - 1/22/09

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