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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 456.3
  • Total Fat: 26.0 g
  • Cholesterol: 121.3 mg
  • Sodium: 346.7 mg
  • Total Carbs: 22.0 g
  • Dietary Fiber: 4.3 g
  • Protein: 32.6 g

View full nutritional breakdown of Chicken Fettuccine Alfredo with Broccoli calories by ingredient
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Chicken Fettuccine Alfredo with Broccoli

Submitted by: KELLEYEUDORA


Number of Servings: 8

Ingredients

    8 oz Cream Cheese
    1/2 cup butter
    3/4 cup Parmesan Cheese
    1/2 cup milk
    1 tbsp garlic
    8 oz fettuccine noodles
    3 boneless skinless chicken breasts
    2 cups chopped broccoli

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Directions

1. Prepare noodles according to package directions.
2. Steam broccoli
2. While noodles and broccoli are cooking, melt cream cheese, butter, and garlic in a sauce pan.
3. When melted, add milk.
4. Stir and add parmesan cheese until melted
5. Toss all ingredients together
6. Serve

Makes

Number of Servings: 8

Recipe submitted by SparkPeople user KELLEYEUDORA.






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