Banana French ToastSubmitted by: MYOWNME11
IntroductionI was making french toast this morning and realized I didn't have syrup. I used banana instead and it was great! I was making french toast this morning and realized I didn't have syrup. I used banana instead and it was great!
1 large egg
1/4 cup skim or 1% milk
2 slices whole wheat bread
canola cooking spray
"scrape" of margarine/spread (I use Brummel & Brown)
1 medium banana
Place on plate, scrape a bit of margarine over each slice of bread. Slice banana over french toast. Sprinkle more cinnamon if desired. Who needs syrup?
Makes 1 serving with 2 pieces french toast and one whole banana. Can easily be halved--just use one piece of bread and 1/2 a banana. You could also use skim milk and lower calorie bread to decrease the fat and calories of this recipe.
Number of Servings: 1
Recipe submitted by SparkPeople user ROWIESMOM.