SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 186.6
  • Total Fat: 6.0 g
  • Cholesterol: 39.9 mg
  • Sodium: 326.0 mg
  • Total Carbs: 28.2 g
  • Dietary Fiber: 2.2 g
  • Protein: 5.8 g

View full nutritional breakdown of Shredded wheat bread calories by ingredient
Report Inappropriate Recipe

Shredded wheat bread

Submitted by: FLOWERLADY121

Introduction

For bread machine For bread machine
Number of Servings: 16

Ingredients

    1.5 cup nonfat milk
    2 large eggs
    2 tbsp oil
    .5 cup cream
    2 tsp salt
    .25 cup sugar
    2 tbsp salted butter cut into pea size bits
    1 tsp ground flax meal
    1 cup crushed frosted mini wheat cereal
    1.5 cup whole wheat flour
    2 cup bread flour
    1 tbsp rapid rise yeast

Directions

Combine wet ingredients add salt and sugar and whisk to blend. Pore into bread machine pan add butter. Add dry ingredients in order listed. Set bread machine to wheat cycle for a two lb. loaf with light crust. Remove from pan when cool. Store unused portions in a sealed container.

Number of Servings: 16

Recipe submitted by SparkPeople user FLOWERLADY121.






Great Stories from around the Web


Rate This Recipe