Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 283.6
- Total Fat: 17.2 g
- Cholesterol: 29.4 mg
- Sodium: 788.6 mg
- Total Carbs: 24.0 g
- Dietary Fiber: 0.8 g
- Protein: 7.8 g
View full nutritional breakdown of crab cakes calories by ingredient
crab cakes
Submitted by: SCLOUSERNumber of Servings: 6
Ingredients
-
1 pkg 6 oz stove top stuffing ( i used whole wheat)
3/4 c water
1/3 cup light or ff mayo
12 oz of crabmeat
3 tbsp tartar sauce
1/2 c finely chopped celery
Directions
mix all ingredients together, put in fridge for 10 minutes or overnight. these are great to make up ahead! heat griddle over med heat use pam in pan, cook 3 minutes on each side until lightly brown or cooked through
DELICICIOUS!
Number of Servings: 6
Recipe submitted by SparkPeople user SCLOUSER.
DELICICIOUS!
Number of Servings: 6
Recipe submitted by SparkPeople user SCLOUSER.
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