Vegan-Uncle Jack's Carrot SaladSubmitted by: RUGBY1212
Introductionyummy, garlic and carrot salad, requested at all family events... yummy, garlic and carrot salad, requested at all family events...
1.25 cups of shredded carrots or the 10 oz package of shoe string carrots
half a cup of chopped scallions/green onion
6 tsp of minced garlic
2 tbsp of olive oil
2 tbsp of apple cider vinager
1 tbsp of unsalted sunflower seeds
Stir/shake well to distribute oil and vinager.
Add more or less of any of the ingredients to your desired taste.
This is delicious if you make it an hour or so ahead of time so the flavors can marry.
Put in refrigerator until ready to eat for a nice cool salad.
makes roughly 8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user RUGBY1212.