Mardi Gras Red Beans and Rice - slow cooker

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 185.9
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,034.2 mg
  • Total Carbs: 38.1 g
  • Dietary Fiber: 6.1 g
  • Protein: 7.2 g

View full nutritional breakdown of Mardi Gras Red Beans and Rice - slow cooker calories by ingredient
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Submitted by: SIMPLASPI

Introduction

Put this recipe on before the parades and it will be ready when you get home.

Laissez les bons temps rouler!
Put this recipe on before the parades and it will be ready when you get home.

Laissez les bons temps rouler!

Number of Servings: 8

Ingredients

    8 cups hot water
    1 Tbsp salt
    1/2 tsp black pepper
    1/2 cup bell pepper, diced
    1/4 celery, sliced
    3 cups dried pinto beans
    3 cups cooked rice

Directions

Put all ningredients except rice in slow cooker. Stir once. Turn slow cooker on low for 8 - 10 hours.

Stir before serving. Some like to us a potato masher to make it thicker.

Serve over rice.

Number of Servings: 8

Recipe submitted by SparkPeople user SIMPLASPI.





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